: Provides authentic Egyptian imports and often stocks various aging levels.

Many authentic varieties include whole black peppercorns for added spice.

Look for "eyes" (small holes) and a slightly oily surface if aged.

If you cannot find Roumy, Kefalotyri or Pecorino Romano are the closest flavor matches.

Aged for about 3 years ; develops a sharper kick and drier texture.

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