2022---this-barilla-pasta-should-not-be-consumed-by-people-with-allergies May 2026

: Most standard Barilla pastas are made from durum wheat semolina and contain gluten. Eggs & Milk : Certain products, such as filled Tortellini , contain eggs and dairy.

: Some pastas are processed on equipment that also handles eggs, which may be a concern for those with severe egg allergies. Context: 2022 Legal Action : Most standard Barilla pastas are made from

Aside from the allergen alert, Barilla was also the subject of a high-profile in late 2022 regarding its "Italy's #1 Brand of Pasta" slogan. Plaintiffs argued the branding misled consumers into believing the pasta was made in Italy, when most products sold in the U.S. are manufactured in Iowa and New York . Barilla Product Dietary and Allergen FAQs such as filled Tortellini